Today we publish other edition of the special curatorship, which will complement the MEATLESS MONDAY; that we have called: THE BEST OF THE WEEK. Our intention with this post is to recognize the best of the best of the posts that you, friends of Hivers, share weekly in our Plant Power (Vegan) community, selecting the top three recipes from the previous week; which on this occasion corresponds to the period from Wednesday, February 14 to Tuesday, February 20, 2024.
Each of the selected publications will be reviewed in this curatorship, and in turn, its author will be awarded 0.5 Hive and 50 @ecency points, in order to give him/her a modest recognition for the excellence and quality of his/her work.
Having said all of the above, let's see which recipes are THE BEST OF THE WEEK in this edition
Peanut, banana, cocoa and cinnamon cookies, flour and sugar free [Eng/Esp] | by @verdesmeralda
Inspired by a recipe she saw on a vegan channel, @verdesmeralda made some delicious cookies, flour-free, gluten-free, sugar-free, 100% vegan, very natural and nutritious. In a great post, she explains step by step how to make these delicious cookies that are finger-licking good, which is why it is part of The Best of the Week!
Seriously “Cheesy” Brown Mushroom Lasagne | by @itsostylish
On many occasions, making a greater effort in the kitchen brings wonderful results. And @itsostylish tells us about this in her great post, that she presented in the community, (with video included), where she shares a laborious but super tasty recipe: Lasagna, for which, she offers us a great step by step, in where it explains in detail how to make this emblematic recipe, so without a doubt, it is part of The Best of the Week!
Delicious baskets of potatoes, with creamed spinach and onion.. | by @marivic10
Although vegan cuisine could be seen as boring or tasteless, @marivic10 shows us that it is not. In her great post this week, she reflects on this, and tells us that she has recently been making vegan recipes, and they are all great and tasty; so she wanted to share with us her recipe for some potato baskets, filled with a spinach and onion sauce, with a walnut topping, which are finger-licking good, which is why it is also part of The Best of the Week!
Below is the transfer made to each wallet, as a modest community recognition, to the extraordinary work done by these content creators
Delegations welcome!
