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RE: Mi experiencia degustando chicharrón al barril. | 📍Restaurante Palos de leña. [ESP-ENG]

in Hive Food8 months ago

I must admit your review fascinated me also if I'm not too a big pork fan I preferr other kind of meat but this place have really a wide choice of dishes and look like a cozy place, I like it !

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That's what I liked the most, my friend, the truth is that I would have ordered a hamburger haha, but the idea of visiting the restaurant was to try their specialty. 🤭