The chicken broth is quite good for the vegetables to have an excellent flavor, I love mushrooms.
the end result looks too rich
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Chicken broth can indeed add a wonderful depth of flavor to vegetable dishes, @monipk35 . It's one of those ingredients that seems to elevate everything it touches, making the vegetables tender and well-seasoned. And mushrooms, with their earthy, umami taste, are a fantastic addition, bringing richness and texture to the dish. Thanks for your comment!
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