If you love apples this one is for you!
An easy and delicious French recipe that won't last long! Recipe
Slice apples as thinly as possible using a mandolin.
Pack apples into a loaf pan and pour the batter over the apples.
Bake at 350F for about 50 minutes.
3 eggs, slightly beaten
2/3 cup milk, slightly warmed
3 tbs butter, melted
1 tsp vanilla extract
1/2 cup regular or oat flour
1/2 tsp cinnamon
1 tsp baking powder
1/4 salt
4-5 apples
Top with a sprinkle of powdered sugar, or brown sugar and cinnamon
Make yourself a cup of tea or coffee and enjoy each bite!