Hello @plantpoweronhive

I think children are more vulnerable, as their bodies are developing and a food-related allergy may not have been identified yet.

Countries that consume processed products, whether canned or sausages, are more likely to suffer from illnesses due to some defect in the production process. It is better to prepare our meals, but I understand that life goes by so fast, that they need to simplify tasks at home a little.

And if we think about genetically modified foods, then things are very serious. 😔