Hello plant based foodies, wherever you are in the world and the galaxy! Here @sirenahippie
Let's start by defining what VEGANISM is. According The Vegan Society, veganism is:
Regarding which foods are allowed in Veganism and which are not, The Vegan Society, these are:
Grains.
Cereals.
Tubers.
Fruits.
Vegetables.
Textured soy.
Wheat.
Corn starch, potato starch, cassava starch, etc.
Vegetable flours (corn, wheat, spelled, etc.)
Tofu.
Seitan.
Algae.
Vegetable milks.
Oil (derived from plants).
Margarine (that does not contain dairy derivatives).
Jaggery.
Cane molasses.
Agar agar.
Cocoa.
Spices of plant origin.
Salt, which although it is mineral, is also used in veganism.
And any other food of plant origin.
Meat (any type: Beef, pork, goat, chicken, etc.).
Fish, shellfish, crustaceans.
Snails.
Caviar.
Eggs.
Milk.
Cheeses.
Butter.
Curd.
Yogurt.
Honey.
Egg-based pasta.
Products of industrial origin such as instant soups, cubes, seasonings, colorants, sodas, etc., even white sugar is considered non-vegan, but in this community we allow its use.
- And any other food of animal origin.
You've been curated by @plantpoweronhive! Delegations welcome!