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RE: Bastard Coffee & Kitchen: industrial design, brunch & more

in Architecture+Designlast year

There are different options, difficult to choose... maybe other time but during the year it's very crowded.

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Of late I have talked to my local chef in my near by restaurant they were putting pizza chicken inside my shawarmas I told them to create custom shawarma for me by adding BBQ boneless chicken inside with a bit of yogurt so now they are doing this for me and I am really enjoying this. I simply love BBQ items some how especially with yogurt even though I cannot take yogurt alone as I feel like nausea with it some how.

A personalized dish for you! That's a good idea!
Also some BBQ places around where I was... many variety in restaurants.

Is this dish called Dorito famous in your area? It is a Mexican dish that has gotten world wide acclaim but not available in our country. And it is a replacement for Shawarma/doner that relies on Tortilla bread and inside BBQ or steamed meat/chicken but I heard beans are a necessary ingredient in it?

Curiously we don't have here many Mexican things, there are some few Mexican restaurants but that's all. No, this is not Mexican food, no named like this.

I think you might call it Burrito perhaps?

Burrito is like a wrap