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RE: (Eng / Spn) Quick sponge cake (gluten free)

in Foodies Bee Hive • 2 months ago

wow, rising without gluten is amazing!

2 months ago in Foodies Bee Hive by
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         2 months ago 

        I think the secret is to beat the eggs with the sugar very well, between 6 and 7 minutes, with electric mixer. Greetings @aswita

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